South
Indian Specialties
|
Idli
Fluffy steamed rice and lentil cake served with
sambar and coconut chutney. |
|
Uddin
Vada
Deep fried lentil doughnuts served with sambar and
coconut chutney. |
|
Idli
Vada
One Idli and One Uddin Vada. |
|
Poori
Saagu
Deep fried puffed whole wheat bread served with
mixed vegetable saagu. |
|
Plain
Dosa
Rice and Lentil Crepe served with sambar and chutney. |
|
Masala
Dosa
Rice and Lentil Crepe stuffed with potato and onion
masala. |
|
Mysore
Masala Dosa
Rice and Lentil Crepe with a coating of spicy red
chutney, stuffed with potato onion masala. |
|
Utthappam
– Onion-Tomato-Chilli
Rice and lentil pancake with onions, tomatoes, and
green chillies. |
|
Spring
Dosa
Rice and Lentil Crepe stuffed with potato onion
masala and sautéed vegetables. |
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